The Epicurean 46.2% Blended Malt Scotch Whisky 70cl

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The Epicurean 46.2% Blended Malt Scotch Whisky 70cl

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Meet The Epicurean – Douglas Laing's 1930s Glasgow man, a real cheeky character who was ever the life and soul of the party and a connoisseur of fine food and drink. A master of versatility, this fresh, zesty, grassy marriage of the finest Lowland malts is perfect for cocktail hour or simply for sipping—part of the Remarkable Regional Malts range, the ultimate distillation of Scotland’s Malt Whisky Regions.

The Epicurean is a blend of some of the finest Lowland Malts; a marriage of the best that the East and the West of Scotland have to offer. Zesty, fruity, fresh and vibrant, it's the life and soul of the party!

Top Tip from Douglas Laing: Complement a dram of The Epicurean's light, grassy spirit with home baking. The sugary sweetness of lemon polenta cake or buttery shortbread will enhance the Whisky’s delightfully citric flavours!

ABV 46.2%

Net weight of 70cl: 1.6kg

Tasting Notes

Nose: You can bet on a nose that is barley-rich, citric, floral and herbal.

Taste: The mouth-coatingly sweet palate displays crunched sugar, burnt citrus, mixed spices, thyme, peaches and hard candy.

Finish: All charmingly underpinned and enriched in the finish with more of that earlier herbal character, in a gristy style with almonds, cut grass and burnt sugar.

The Perfect Serve

The Horse's Neck

Add cubed ice and 3 dashes of bitters to a tall glass. Curl a long, loopy lemon twist around the inside. Combine 1 part The Epicurean with 3 parts premium ginger ale. Stir, serve and sip on a remarkably refreshing highball! 

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£40.00

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