Lochlea Single Estate Smoke Without Fire 46% Single Malt Scotch Whisky 70cl - NEW
These new Single Estate bottlings form the first ever core range for Lochlea and expand on what they learned from the concluded Seasonal Releases, refined with fresh cask choices, more complex recipes, and an elevated presentation. Each expression is crafted from their own barley, distilled and matured entirely on-site in the heart of Ayrshire.
Smoke Without Fire brings something a little different to the table. Smoke Without Fire is a delicately smoky single malt and a proud addition to Lochlea’s core range. Evolving from Lochlea's Ploughing Editions, this expression is matured in a combination of ex-peated refill Bourbon barrels and red wine casks, offering a beautifully balanced profile of soft red fruits, floral sweetness, and gentle bonfire smoke. This whisky captures the subtle complexity of peat influence without overpowering the spirit’s natural elegance.
No colouring and non-chill filtered.
Fun fact: the pattern running across the Lochlea bottle actually represents tractor tyre tracks!
70cl
ABV 46%
Net weight: 1.6kg
Tasting Notes
Nose: Sweet read berries, flowers in bud, cherry blossom, lemon peel and soft smoke.
Palate: Salty sea smoke, fresh cut oak, bonfire char, light citrus, light delicate fruit, and a hint of sherbet.
Finish: Light char, soft blossom, gentle to finish, and fresh phenols.
Lochlea Distillery
Lochlea is an independently owned distillery under the management of ex-Laphroaig Distillery Manager John Campbell. Having built up one of the top ten Scotch brands in the world over the past 27 years, John brings a wealth of knowledge and a burning ambition to help Lochlea fulfil its potential.

Of course, whisky isn't a one-man game, and John is part of a talented and committed team of experts at Lochlea who handle everything from production to PR, all headed up by the most important staff member, Indiana Bones (Indie).

Since the distillery was first commissioned in 2016, the team and their drams have gone on to win countless awards, including "Brand Innovator" and "Single Estate" at the Icons of Whisky Awards 2024 and a Gold Medal from the San Francisco World Spirits Competition in 2023 for their debut core expression, 'Our Barley'.
Alongside their unique, modern approach to whisky making, Lochlea is also rooted in Scottish history. Robert Burns called Lochlea his home throughout his formative years, from 1777 through until his father’s death in 1784. By day, Burns worked hard on the farm and in the evening, he enjoyed the company of his friends, debating at the Bachelors Club in nearby Tarbolton. This location has inspired the honest, passionate and progressive nature of Lochlea whisky.