Springbank 12YO Cask Strength - February 2019 release
This is the latest 2019 edition of the Springbank 12YO Cask Strength which has departed from the typical maturation recipe and has been matured in 50% Bourbon and 50% Sherry casks with an ABV of 54.8%.
Springbank Distillery is the only whisky distillery in Scotland to carry out 100% of the production process on one site. For them, this means unrivalled quality control and the opportunity to pour decades of experience and passion into every drop of their world-class whisky.
Nose: Old fir trees - pine needles. Just like when you’re cleaning up all the pine needles from your Christmas tree. Werther's original sweets, digestive biscuits, heather and honey.
Palate: Rich & Malty; milk chocolate, honey, creme brulee and caramel shortcake. Then sandal wood shavings with typical Springbank coastal notes of sea salt and brine.
Finish: Fruit notes with lemon zest, orange and hints of ginger.
Net weight: 1.6kg