Peter's Yard Crispbread Sourdough Crackers Selection

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These sourdough crackers are made in small batches with Peter's Yard's signature sourdough starter, which slowly ferments for 16 hours. They’re crafted from natural ingredients including Shipton Mill flour and organic fresh milk. This selection is designed to accompany any cheeseboard and contains three individually wrapped trays.

The Original sourdough crackers pair well with any cheese, while the Rye & Charcoal crackers work beautifully with soft cheeses such as goat’s or ripe Brie. Poppy Seed complements the flavour of a mild, crumbly cheese like Caerphilly.

No artificial colours, flavours or preservatives

No palm oil

High in fibre

Suitable for vegetarians

Net weight: 270g

Ingredients

Spelt & Poppy Seed – Spelt flour, milk, sourdough (rye flour, water), poppy seeds, muscovado sugar, honey, sea salt

Charcoal and RyeMilk, rye and wheat flours, sourdough (rye flour, water), honey, butter, charcoal, sea salt

OriginalMilk, rye and wheat flours, sourdough (rye flour, water), wholewheat flour, honey, sea salt

Allergen Information

Contains: Gluten and milk. May contain traces of nut.

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£7.50

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