Panificio Bo Rosemary Grissini

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These handmade breadsticks are made to a simple recipe with rosemary, rice oil and no lard. The perfect addition to your Christmas party table! Pair with gourmet dipping oils and sauces for the perfect gourmet present.

Panificio Bo has a long history, founded in 1820 in Rocchetta Tanaro, a small town in the middle of Monferrato, just 60km from Asti. Over the course of few decades it has grown from a small village bakery to a modern company able to meet the needs of the market, but always respecting tradition.

Because of their love of good food and hand-made products, Panificio Bo still follows old recipes and practices, making high-quality genuine products. Ingredients are carefully selected, and all products are handmade according to Piedmontese tradition.

Net Weight: 180g

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  • Reviews

  • Ingredients

  • WHEAT (GLUTEN) flour, rice oil 15%, BARLEY (GLUTEN) malt, yeast, salt, rosemary 2%, corn flour for dusting.

  • Ingredients

    WHEAT (GLUTEN) flour, rice oil 15%, BARLEY (GLUTEN) malt, yeast, salt, rosemary 2%, corn flour for dusting.

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